The largest F&B space of 34000 M2 in Istanbul Airport
Tum operation offers passengers a unique food and beverage experience before and after flight in a vast range of patisseries, cafes, bars, fine dining restaurants, popular coffee chains, fast food restaurants, offering flavors from both Turkish and world cuisine.
Bringing together investors and operators, TUM invests in the future of the food and beverage industry with its vast experience in the market, project-specific services, innovative concepts, a brand and tenant mix, and most importantly customer focused strategy.